peach, apricot, orange marmalade, and jalapeno jelly all sound really good to me instead of the raspberry jam. I'm not sure about the classic grape or strawberry but you never know. These would go very...
Author: Lynnda Cloutier
I came across this recipe on a recipe blog website some time ago. Thankfully I wrote it down because I cant remember the site I got it from. When I made this I knew this was a keeper. Good for a snack...
Author: Linda Pulley
making your own teriyaki sauce is so simple and has such a fresh taste but what's really neat about it is that you can change the sauce to match the food. This would go well on just about anything. If...
Author: Lynnda Cloutier @eatygourmet
This recipe is adapted from Emerill and revisited by secondmom63 and now tweaked by me. You are going to love these if you like chicken liver in any form-- these are so good-I could eat them like candy....
Author: Pat Duran
This is a hit at parties, of course you can make it with any cold cuts, but my kids love turkey.
Author: Monika Rosales
I had two goals for today... One was to finish up a painting I've been working on, and another was to come up with an appetizer for a casual Saturday afternoon party I'm hosting tomorrow. This is the appetizer......
Author: Andy Anderson !
These aren't your typical sliders. It's hearty and meant for a meat lover. This bakes into a big, thick cheesy slider. Nothing skimpy about these. The ranch is a nice complement to the shredded chicken....
Author: Denise Miles
I love having finger foods on hand when I have company or throwing a party. Its fast & easy & everyone loves them.
Author: Vanessa "Nikita" Milare
Wings are a favorite around my house, so it's quite an endorsement when we find a wing recipe we like this much! Everyone I know who has tried these has loved them. In fact, I overheard my son telling...
Author: Stephanie Rudy
This was a big hit with my son and other family members. Also works very well on sauteed shrimp and fish and the frozen breaded Clam Strips. I throw frozen Chicken Breast in the frying pan on medium heat...
Author: Gary Hancq
This recipe for sauce is so good you will want to use it for mini meatball, ham bites, little smokies or hot dot bites.... work great for chicken tenders or small chicken or turkey slices left from Thanksgiving,...
Author: Pat Duran
Pollo (means Chicken) Salsa Verde is (green Salsa) Back in 2004 I was pregnant with my first son, and was craving Chicken Tamales, My best friend Xochitl Gutierrez made some of thee best tamales I had...
Author: Elizabeth Lancaster
Game day, or any day. I love chicken wings of all types. These are very tasty wings with an Asian flare. I perfected my blend of ngredients to get just the right flavor combination. This resulted in a...
Author: Nor Mac
My sister & I are wing fanatics. We're always looking for a great recipe to try. We found this one and it's a winner! Spicy goodness!
Author: Catherine Haury
These sweet and lemony Super Bowl wings will be flying off the platter as soon as you put them out..You and your guests will quickly devourer them in no time flat- so be sure to make plenty..they are fast...
Author: Pat Duran
I sort of made this up, as I was contemplating what to do w/ some chicken, and didn't feel like making my African Chicken Peanut Butter Stew. I did some research on another website, picked and chose the...
Author: Terrie Hoelscher
My whole family loves these wings..they bake up crispy and remind me of fresh, hot garlic bread when you're eating them.
Author: katherine johnson
This was a treat that was served every holiday be it a, Thanksgiving, Hannukah or the sabbath. My mother had a wooden bowl and mezzaluna blade that she used to prepare this dish. The set was at least fifty...
Author: Esther Hardman
I am intrigued by this recipe. It is the first I've ever seen of this type. These have got to be fantastic for dipping and for serving at parties! Recipe & Photo: Missjoniblog.blogspot.com
Author: Ellen Bales
These are a must have at any football gathering or tailgating party. The wings are super moist and the convenience of throwing them in the oven still frozen really is a timesaver. The glaze is sweet and...
Author: V Seward
This is a new recipe I saw on tv, and adapted it to suit my tastes and that of my husband. The original recipe was done with turkey.
Author: Rhonda Boer
Well folks it's getting to be that time of year. The leaves will soon be changing colors, we will feel a chill in the air. Since fall is knocking on our doors it's high time for some soup,stews, and chili!...
Author: Megan Conner
This appetizer is wonderful. I have to make a double batch every time I make these.. I make these for Superbowl parties..they are always a main attraction...nothing hard about making them either...just...
Author: Cassie *
This is a wonderful chicken wing recipe my family likes it and there is never any left
Author: JANET JORDAN
I got this recipe from "The Barbecue Bible", by Steven Raichlen. Haven't tried this yet, but wanted to save it with my recipes, as my family loves wings. Time does not include 4 hour marinading time.
Author: Lynn Dine
This is an easy and amazing 3-ingredient recipe. This bacon wrapped chicken is a great main meal or slice them like sushi rolls for a yummy snack. The chicken is wrapped around a generous amount of jalapeno...
Author: JILL McEachern
Very delicious recipe from Betty Crocker.
Author: Marjorie Milligan
Something different ! Pineapple, ground chicken or turkey, spice and orange marmalade ~ over rice !!!!! Got this recipe from a magazine advertising Minute rice and Dole crushed pineapple ~ had to try!
Author: Carol Junkins
There was a Chinese restaurant in Pasadena that had the best paper wrapped chicken,when they went out of business,I started looking for recipes to make it at home. These are fun for a party. Thin slice...
Author: L D
This crescent wreath is a snap to prepare and will look very impressive on your table. It will look like you spend hours preparing it. The broccoli and red peppers add a festive touch. I have made this...
Author: Cassie *
I stumbled upon this recipe because I wanted a different taste for my wings on game days. Needless to say, now, it's all my game day gang anticipate when it's my turn to host a Sunday. You gotta love them...
Author: Wendy Weber
Found this recipe in an old cookbook I bought at an auction. I love to buy these and try the recipes.
Author: virginia duncan
A recipe from my Weber's Charcoal Grilling cookbook, that sounds delicious and a nice change from the Buffalo wings.
Author: Lynn Dine
These are time consuming but so yummy. The recipe makes a lot. You can freeze the dumplings and cook them at a later time. I could not find round wrappers so I used egg roll wrappers and cut them into...
Author: barbara lentz
This dish does not take long to prep, and it will sit happily in the slow cooker and become one of the tastiest dishes you have had in a long time. You can use it as a dip with chips, or roll it up for...
Author: Andy Anderson !
Pillsbury kitchen- says to wrap refrigerated biscuits around purchased meatballs for a super easy, crowd pleasing appetizer! I say you can wrap just about any little tidbit up in these lovely biscuits...
Author: Pat Duran
Put this on before you go to work or school and have a great meal. Serve with a garden salad and some salsa and chips homemade of course.
Author: JANET JORDAN
Kick up game day with this super flavorful Buffalo chicken dip recipe. We loved the addition of bleu cheese to this dip. It balanced perfectly with the hot sauce and made for a real authentic "Buffalo"...
Author: Melissa K Hand
I got this from food.com. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 9 (3 caps)
Author: Krystal McDow
This will be a hit at your next party! It's easy appetizer to prepare and full of flavor. I really liked the pesto/sun-dried tomato combination. Guests will love these!
Author: Darci Juris
This is one of my favorite recipes- one- it's made using Bisquick and two-it's made with sweetened condensed milk and three- Betty is always such a great inspiration. This recipe is quick and ready in...
Author: Pat Duran
Absolutely loved by the 9 of us!! My daughter Lisa and I had these at Applebee's. She found the recipe at http://blogchef.net. A timesaving tip...Freeze the chicken breast for about 2 hours before cutting....
Author: Linda Tarpening
The savory bites have such a nice mixture of lightness and crunch. i make them on house party so ...my family and friends love it!!
Author: Sylwia Wojdyla Ohlrich
'These wings are ooey, gooey, finger licking, sweet and spicy that literally grabs your Senses and your Tastebuds with your first bite. They are delicious and addictive with powerful punches of distinctive...
Author: Nancy Judd
The star of this chicken wings recipe really is the sauce. It has just the perfect amount of spice, with a hint of garlic flavor and a lovely sweet honey taste. The breading is fantastic too. It gives...
Author: Gina Davis
Last year, I had an appetizer similar to this served to me in New Orleans, and I've been playing about with the recipe ever since. It has a beignet-like dough, surrounding an incredible filling of bacon,...
Author: Andy Anderson ! @ThePretentiousChef
Fantastic for chicken wings my friend gave it to me about 30 years ago, it was also on the LaChoy Soy Sause Bottle Can also do stake tips, the wings are best. The longer you marinade the wings the more...
Author: Glor o
Very light and refreshing perfect for summer time- or anytime.
Author: malinda sargent